Peranakan buffet — from RM 45 per pax
Nyonya classics, minimum 150 guests, Penang and Kedah
- Guest count stays adjustable until the vendor's cut-off — confirm the final pax with them before that date.
- Many caterers offer a tasting session before you decide — ask for one.
Service Description
A Peranakan buffet priced per guest: assam laksa or mee siam, ayam pongteh, jiu hu char, otak-otak, kerabu, kuih and drinks, with tables, warmers, crockery and serving crew for four hours. Final guest count locked 10 days before the event.
Highlights
- Third-generation recipes
- Pork-free kitchen
- Serving crew included
- Final count locked 10 days before
Packages
Classic
Mee siam, ayam pongteh, jiu hu char, kerabu, kuih, drinks.
RM 45.00
serves up to 800 guests
- 2 mains
- Serving crew 4 hours
- Tables and warmers
Heritage
Classic plus assam laksa station, otak-otak, itik tim and a kuih table.
RM 75.00
serves up to 800 guests
- Laksa station
- Kuih table
- Serving crew 6 hours
Ratings & Reviews
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